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2023.12.22

プレスリリース／取材

PR TIMES STORY

"Farm to Bar" Rhum de la Péninsule de BOSO, a rum production that revived sugarcane in Minami-Boso. The background and future of this sustainable initiative, which we want to spread from the region to the world.

PR TIMES' STORY summarizes the past and future of Rhum de la Péninsule de BOSO.

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